Sourced from the renowned coffee-growing region of Huila, this exceptional lot comes from the municipality of Garzón, an area celebrated for producing coffees with remarkable sweetness, balance, and complexity. Grown from Colombia and Castillo varieties, the region's rich volcanic soil and ideal climate create a cup that is both approachable and full of character.
Processed using the Washed method, this coffee is carefully roasted to highlight its natural sweetness, creamy body, and refined fruit notes while maintaining excellent clarity in the cup.
Chocolate • Roasted Nuts • Berry
Expect a smooth and well-balanced cup with rich chocolate sweetness, comforting roasted nut aromas, and subtle berry notes that add brightness and complexity. The result is a clean, rounded finish with a silky body that makes every sip both satisfying and memorable.
Origin
Huila, Colombia
Region
Garzón, Huila
Variety
Colombia, Castillo
Process
Washed
Roast Profile
Medium Roast
Recommended Brewing
Espresso
AeroPress
French Press
Moka Pot
Best Enjoyed As
Espresso • Long Black • Flat White • Latte • Cappuccino
Colombia Supremo Huila Guácharo is a beautifully balanced coffee that reflects the richness of Colombia's most celebrated coffee region. With its comforting chocolate sweetness, roasted nut character, and delicate berry finish, it offers a versatile cup that shines whether brewed as espresso or enjoyed as a clean, flavourful filter coffee.
Sourced from the renowned coffee-growing region of Huila, this exceptional lot comes from the municipality of Garzón, an area celebrated for producing coffees with remarkable sweetness, balance, and complexity. Grown from Colombia and Castillo varieties, the region's rich volcanic soil and ideal climate create a cup that is both approachable and full of character.
Processed using the Washed method, this coffee is carefully roasted to highlight its natural sweetness, creamy body, and refined fruit notes while maintaining excellent clarity in the cup.
Chocolate • Roasted Nuts • Berry
Expect a smooth and well-balanced cup with rich chocolate sweetness, comforting roasted nut aromas, and subtle berry notes that add brightness and complexity. The result is a clean, rounded finish with a silky body that makes every sip both satisfying and memorable.
Origin
Huila, Colombia
Region
Garzón, Huila
Variety
Colombia, Castillo
Process
Washed
Roast Profile
Medium Roast
Recommended Brewing
Espresso
AeroPress
French Press
Moka Pot
Best Enjoyed As
Espresso • Long Black • Flat White • Latte • Cappuccino
Colombia Supremo Huila Guácharo is a beautifully balanced coffee that reflects the richness of Colombia's most celebrated coffee region. With its comforting chocolate sweetness, roasted nut character, and delicate berry finish, it offers a versatile cup that shines whether brewed as espresso or enjoyed as a clean, flavourful filter coffee.