NATURAL
DESKRIPSI PRODUK:
Type: Arabica
Origin: Daling
Regional: Aceh Tengah – Indonesia
Process: Full Wash
Variety: Multi Varietas (Ateng Super , Catimor, Gayo 1, Gayo 2)
Flavor Notes: Rich & Indulgent, Dark Chocolates, Caramel
Roasted: Freshly Roasted
Packaging: Food Grade (Alumunium Foil + Zipper + Valve )
Elevation: 1300-1700 mdpl
Introduction to Gayo Natural Coffee
Gayo Natural coffee is a unique blend that captivates coffee enthusiasts with its tropical fruit notes. Originating from Aceh, Indonesia, this coffee offers a delightful experience that transports you to lush, exotic landscapes.
Flavor Profile
This remarkable coffee is characterized by its low acidity, making it incredibly smooth and enjoyable. The rich body produces intense flavors that echo the essence of tropical fruits, perfect for those seeking a distinct coffee experience.
Why Choose Gayo Natural?
Choosing Gayo Natural coffee means indulging in a beverage that harmonizes exotic tastes with deep richness. Its unique flavor profile not only tantalizes your taste buds but also provides a refreshing alternative to traditional coffees. Experience the magic of each sip, and enjoy a world of flavors.
DESKRIPSI PRODUK:
Type: Arabica
Origin: Daling
Regional: Aceh Tengah – Indonesia
Process: Full Wash
Variety: Multi Varietas (Ateng Super , Catimor, Gayo 1, Gayo 2)
Flavor Notes: Rich & Indulgent, Dark Chocolates, Caramel
Roasted: Freshly Roasted
Packaging: Food Grade (Alumunium Foil + Zipper + Valve )
Elevation: 1300-1700 mdpl
Introduction to Gayo Natural Coffee
Gayo Natural coffee is a unique blend that captivates coffee enthusiasts with its tropical fruit notes. Originating from Aceh, Indonesia, this coffee offers a delightful experience that transports you to lush, exotic landscapes.
Flavor Profile
This remarkable coffee is characterized by its low acidity, making it incredibly smooth and enjoyable. The rich body produces intense flavors that echo the essence of tropical fruits, perfect for those seeking a distinct coffee experience.
Why Choose Gayo Natural?
Choosing Gayo Natural coffee means indulging in a beverage that harmonizes exotic tastes with deep richness. Its unique flavor profile not only tantalizes your taste buds but also provides a refreshing alternative to traditional coffees. Experience the magic of each sip, and enjoy a world of flavors.
DESKRIPSI PRODUK:
Type: Arabica
Origin: Daling
Regional: Aceh Tengah – Indonesia
Process: Full Wash
Variety: Multi Varietas (Ateng Super , Catimor, Gayo 1, Gayo 2)
Flavor Notes: Rich & Indulgent, Dark Chocolates, Caramel
Roasted: Freshly Roasted
Packaging: Food Grade (Alumunium Foil + Zipper + Valve )
Elevation: 1300-1700 mdpl
Introduction to Gayo Natural Coffee
Gayo Natural coffee is a unique blend that captivates coffee enthusiasts with its tropical fruit notes. Originating from Aceh, Indonesia, this coffee offers a delightful experience that transports you to lush, exotic landscapes.
Flavor Profile
This remarkable coffee is characterized by its low acidity, making it incredibly smooth and enjoyable. The rich body produces intense flavors that echo the essence of tropical fruits, perfect for those seeking a distinct coffee experience.
Why Choose Gayo Natural?
Choosing Gayo Natural coffee means indulging in a beverage that harmonizes exotic tastes with deep richness. Its unique flavor profile not only tantalizes your taste buds but also provides a refreshing alternative to traditional coffees. Experience the magic of each sip, and enjoy a world of flavors.
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